Braunschweiger Spread

Ingredients

1 1/2 lb braunschweiger
2 tb pickle juice
2 packages cream cheese
4 sweet pickles
3 tb salad dressing

Instructions

Salad dressing Milk Mix all ingredients for Braunschweiger with electric mixer; form into a ball. Chill for 1 hour. Frosting: Cream cheese together with small amount of milk and salad dressing to spreading consistency. Spread over ball and chill for 24 hours. Serve with crackers. Randy Rigg