6 eggs 2 c milk 1 t salt 1 t dry mustard 2 slices bread 1 lb sausage browned 1 c sharp 13 baking dish
Instructions
Pour egg mixture over the top. Refrigerate overnight. Bake at 350 degrees F. for 45 minutes. Let stand about 5 minutes before cutting. NOTE: For 8 people use 3 slices of bread and 8 eggs.