2 lb mixed baby squash 4 slices baby japanese eggplant 1/4 c olive oil 1 c soy sauce 1 c lime juice 2 t ginger 6 garlic 2 t cumin seed
Instructions
Note: any part that is not covered with marinade will burn. The leftover marinade make a good stir-fry sauce or gravy over rice etc. You can also marinate overnight, then grill the veggies on a BBQ in a grilling basket.