1 pound beef 16 oz barbecue beans 3 1/4 condensed bean with bacon soup 1/8 teaspoon seasoned black pepper 3/4 teaspoon garlic salt 1 tablespoon instant onion 1/2 cup process american cheese
Instructions
In skillet, brown ground beef; drain well. Thoroughly combine all ingredients except cheese in Crock-Pot. Cover and cook on Low for 6 to 9 hours.
Just before serving, sprinkle with grated cheese. Serve over hot cornbread Serves 6