Buttermilk Scones

Ingredients

1 scones
3 c all purpose flour
5/8 c sugar
2 1/2 ts baking powder
1/2 ts baking soda
3/4 ts salt
2 butter
8 ozs
1 c buttermilk
1 orange
1 topping
1 filling for rolled scones
4 tb jam

Instructions

-fruits: ; (optional) Currants/ raisins/ a -pricots/ figs Recipe by: The Washington Post October 1996 See Part 2. ----