Carol's Lasagna

Ingredients

some brown meat
10 oz lasagna noodles
12 layers deep
1 quart salt for -of boiling water
1 lb mozzarella cheese
1 lb hamburger
1 onion
2 garlic
1 lb tomatoes
1 lb tomato sauce
6 oz tomato paste
1/4 t sugar
2 t salt
1 t basil
1 t parsley
2 eggs
16 oz ricotta cheese
8 oz cottage cheese
1/2 c romano cheese
1 t parsley flakes
1 quart salt for of water in the po the lasagna noodles
9 baking
3/8 noodles
3/8 ricotta mixture on the noodles
3/8 mozzarella cheese
3/8 sauce

Instructions

NOTES: * A hearty lasagna with lots of meat and cheese -Carol Angell and Juan Ochoa are old friends from Tektronix. Her lasagna recipe is one of my favorites. Yield: Serves 8-12. : Difficulty: moderate. : Time: 30 minutes preparation, 45 minutes baking, 10 minutes cooling. : Precision: Approximate measurement OK. : Paul Pomes : Univ of Illinois, CSO, Urbana, IL : UUCP: {ihnp4,pur-ee,convex}!uiucdcs!uiucuxc!paul : ARPANET: paul%uxc@a.cs.uiuc.edu CSNET: paul%uxc@uiuc.csnet : Copyright (C) 1986 USENET Community Trust