Carrot Bran Muffins

Ingredients

1 1/2 c flour
2 eggs
1 1/2 ts baking powder
5/8 c dark brown sugar
1/2 ts baking soda
1/2 c vegetable oil
1 ts cinnamon
1 1/2 c carrots
1/4 ts salt
1 c buttermilk
1 1/4 bran
1 ts vanilla
1/2 c currants
12 date

Instructions

Preheat over to 350. Sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and In a large bowl beat eggs lightly; add brown sugar, vegetable oil, carrots Bake 25-30 minutes untill muffins pull away from sides of the pan. Makes 12-14 muffins Pam Star Converted by MMCONV vers. 1.10