Carrot Bread For Bread Machine

Ingredients

1 1/4 c water
5/8 c bread flour
1 5/8 c wheat bread flour
2 ts dry milk
2 1/2 ts salt
1 5/8 c carrots
3 tb honey
2 tb yogurt
3 tb molasses
2 tb walnuts
2 1/2 ts fast-rise yeast
4 1/2 ts dry yeast
1 tb dry milk
1/4 c yogurt
1/4 c walnuts

Instructions

+++ servings are 8 for regular loaf, 12 for large loaf. *** use loading instructions per your owner's manual HINTS: Use freshly grated carrots. This recipe can be used with the regular and rapid bake cycles. CALORIES: 143 PROTEIN: 13% CHOLESTEROL: 0.33mg CARBOHYDRATES: 84% SODIUM: 258mg FAT: 3% -from ELECTRIC BREAD, by Innovative Cooking Enterprises, Inc. PO Box 240888, Anchorage, Alaska 99524-0888