Cat Fancies

Ingredients

1 1/4 c firmly packed brown sugar
3/4 c golden crisco shortening
2 tb milk
1 tb vanilla
1 egg
1 3/4 c all purpose flour
1 ts salt
3/4 ts baking soda
1 c semi-sweet chocolate chips
1 c coarsely pecans
72 pecan
108 candy coated chocolate
72 pretzel sticks
9 1/2 cm
2 pecan the top of cookie to look like cat ears

Instructions

to 10 minutes for chewy cookies, or 11 to 13 minutes for crisp cookies. DO NOT OVERBAKE. Remove baking sheet from oven. Press candy coated chocolate candies into each cookie for eyes and mouth. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely. If nuts are omitted, add an additional 1/2 cup (125 mL) semi-sweet chocolate chips. Makes: About 3 dozen cookies ----