Cheesy Chili N Chips
Ingredients
1 pound beef
16 ounces tomatoes
6 ounces tomato paste
1 tablespoon chili powder
1 tablespoon onions
1 1/2 cups cheddar cheese
2 cups corn chips
Instructions
Brown meat, stir in tomatoes, paste and seasonings. Simmer 10 minutes and add cheese , stir until melted. Serve over chips.