Cheesy Sausage Muffins

Ingredients

1/4 lb pork sausage
3 oz cream cheese
1/2 c cheddar cheese
1/4 c green onions
1 bisquick
2 eggs
5/8 c milk

Instructions

Combine first 5 ingred. in a lg. bowl; make a well in center of mixture. Combine eggs, and milk; add to sausage mixture, stirring just until moistened. Spoon into greased miniature muffin pans, filling 3/4 full. Bake at 350 for 35-40 min. Remove from pan immediately. Makes 2 dozen.