Chicken Curry

Ingredients

2 1/2 lb skinned chicken
1 ts garam masala
3 ts salt
1 c fine tomato
1/4 c vegetable oil
1/2 c water
1 1/2 c onion
1 1/2 ts ginger
1 ts garlic
1 ts vinegar
1 chili

Instructions

a very slow fire. Sprinkle Garam Masala and serve. Recipe By : Somesh Rao