2 ts canola oil 1 lb chicken 1/2 onion 1 garlic clove 3 green chilies 1/2 c apple juice 1 tb cilantro
Instructions
Spray a non-stick skillet with vegetable cooking spray. Heat oil and saute chicken. Add onion and garlic, stirring until limp. Add remaining ingredients. Reduce heat, cover, and simmer about 15 minutes.