Chicken Monterey With Black Beans

Ingredients

2 tablespoons olive
1/2 teaspoon salt
1/2 teaspoon oregano
1/2 teaspoon coarsely pepper
1/4 teaspoon cumin
4 pound frying chicken in
1/2 cup green onions
1 tablespoon seeded jalapeno pepper
1 cup monterey jack cheese

Instructions

Heat broiler. In small bowl stir together all chicken ingredients except chicken.

Place chicken pieces on broiler pan; brush with half of oil mixture. Broil 4-6 inches from heat, turningonce and basting with remaining oil mixture, until chicken is fork tender (25-30 minutes.) Meanwhile, place beans in 2 quart saucepan. Cook over medium heat, stirring occasionally, until heated through 5-7 minutes). Stir in green onion and jalapeno.

Serve beans over chicken; sprinkle with cheese.