Chili-cheese Meat Loaf/cp

Ingredients

16 round cheese crackers
1 onion fine
2 tablespoons green pepper
1/4 cup chili sauce
1/2 cup milk
2 eggs
3/4 teaspoon salt
1/8 teaspoon black pepper
1 1/2 pounds beef extra

Instructions

Crush crackers with rolling pin or blender until crumbled. In mixing bowl, combine crumbs with onion, green pepper, chili sauce, milk, eggs, salt and pepper. Mix in ground beef. Form into 6 or 7-inch round loaf. Place in slow cooking pot. Cover and cook on low for 6 to 8 hours or until done.