12 1/2 g butter 1 1/2 slices leeks 112 1/2 g potatoes 300 ml vegetable stock 112 1/2 greek yoghurt seasoning 1 chives
Instructions
seasoning, spoon a dollop of the remaining yoghurt into each bowl and sprinkle with the chives. Per serving: 130 calories High fat High saturated fat Medium protein High fibre High sodium