Chinese Chicken Casserole

Ingredients

some chinese noodles for the top
10 1/2 oz cream of mushroom soup
1/2 c water
1 c parboiled celery
1 1/2 c chicken meat
5 oz chinese noodles
8 oz water chestnuts
2 tb onion

Instructions

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----~-Mix all ingredients together and top with the extra noodles. Bake in a 350�F oven for 45 minutes, or until browned.