1 c chocolate wafer crumbs 3 t margarine 2 t sugar 24 oz cream cheese 5/8 c sugar 3 eggs 1 c mint chocolate chips 1 t vanilla 3 egg whites 7 marshmallow creme 1 jr 9 spring-form
Instructions
removing rim of pan. Chill. Beat egg whites until soft peakes form. Gradually add marshmallow creme, beating until stiff peakes form. Carefully spread over top of cheesecake to seal. Bake at 450 degrees F.; 3 to 4 minutes or until lightly browned.