Chocolate Orange Cake

Ingredients

2 c granulated sugar
1 3/4 c all purpose flour
3/4 c cocoa
1 1/2 ts baking powder
1 ts salt
2 eggs
1 c milk
1/2 c crisco oil
1 1/2 ts vanilla extract
1 c boiling water
1 frosting
1/2 c golden crisco shortening
4 c sifted icing sugar
1 tb orange rind
2 tb orange juice
2 tb cream
6 ingredients in bowl
9 round cake pans

Instructions

adding enough cream to make a smooth spreading consistency. Spread frosting between layers and on top and sides of cake. Decorate with orange zest. Hint: A little orange liqueur in the icing and drizzle over the cake layers before frosting makes a wonderful special occasion dessert. Freezing: Excellent ----