Chocolate & Peanut Butter Buttons

Ingredients

1 1/2 c firmly packed brown sugar
5/8 c crisco shortening
1 tb water
1 1/2 ts vanilla
2 eggs
1 1/2 c all purpose flour
3/8 c cocoa
1/2 ts salt
1/4 ts baking soda
12 oz semi-sweet chocolate chips
3/8 c creamy peanut butter
2 tb crisco shortening
1 c icing sugar
2 tb milk
7 1/2 cm

Instructions

and shortening in medium bowl. Beat at low speed of electric mixer until blended. Add icing sugar. Beat on low speed until blended. Add milk and vanilla. Beat on low speed until smooth. Fill centres of cooled cookies. Makes about 4 dozen cookies ----