Chocolate Pecan Rum Balls

Ingredients

1 pecans
8 1/2 oz chocolate wafers
1/2 c dark rum
3/8 c honey

Instructions

Powdered sugar Combine all ingredients, except powdered sugar, in a large bowl. Mix well. Chill for 20 minutes. Shape by spoonful into round balls. Store in a tightly covered, airtight container. Just before serving or giving, roll in powdered sugar. Makes 100 balls. --