Christmas Pudding

Ingredients

2 c carrot
2 potato
2 1/2 c soft bread crumbs
2 c raisins
2 c currants
2 c brown sugar
1 1/2 suet
1 c margarine
4 tb sour milk
1 ts baking soda
1 c flour
2 ts salt
2 ts cinnamon
1/4 ts nutmeg
1 ts allspice

Instructions

Mix in order given. Turn into well greased heat proof bowl; cover and steam about 3 hours. Takes a medium sized bowl. Serve with brown sugar sauce, or custard, or whatever you like.