Citrus Barbecued Ribs

Ingredients

6 pounds spareribs
3/8 cup lemon juice
3/4 cup orange juice
3/8 cup ketchup
1/4 teaspoon chili powder
2 teaspoons prepared horseradish
1 teaspoon salt
1 tablespoon worcestershire sauce
1 tablespoon dry mustard
1/4 cup honey
1 tablespoon garlic

Instructions

Combine all the ingredients for the sauce in a saucepan but do not heat.

Grill ribs which have been soaked for 2 to 4 hours, brushing with the cold sauce during the last 30 minutes of cooking.

Heat the remaining sauce to serve with the ribs.