Corn Dogs I

Ingredients

1 cup flour
2 tablespoons cornmeal
1/2 teaspoon dry mustard
1/4 teaspoon salt
1/4 teaspoon paprika
1 egg
1/2 cup milk
1 weiners

Instructions

Sift all dry ingredients together. Slightly beat egg and stir in milk. Pour int o dry ingredients and stir to mix well. Pour into tall glass for dipping. Insert sticks into weiners and dip in batter one at a time. Deep fry 'till golden brown at 375 degrees.