2 eggs 1 c crab meat 1 c cheddar 1 green onion 1/2 c mayonnaise 1 catsup 1 ds celery salt 1 ds onion salt 1 ds garlic powder 2 t sweet pickle juice
Instructions
Mix the first 4 ingredients together. In a small bowl, combine the rest of the ingredients and then add them to the crab mixture. Spread on hamburger bun halves and broil until bubbly or slightly brown. Serve hot.