Creamy Polenta

Ingredients

2 1/2 c water
1/2 c cornmeal
1/2 ts salt
2 tb parmesan cheese
1 ts olive oil
1/8 ts black pepper
1 measure
2 quart saucepan
2 protein
14 carbohydrate
2 fat
321 mg sodium

Instructions

mg Cholesterol Exchanges: 3/4 starch/bread; 1/2 fat [FAMILY CIRCLE; Oct 16, 1990]