Creme De Menthe Truffle Cups

Ingredients

6 oz vanilla flavored candy coating
24 tiny paper candy
6 oz semisweet chocolate
2 tb margarine
3/8 c whipping
1/4 c almonds
2 creme de menthe
1 coating evenly on bottoms
2 quart saucepan over low heat

Instructions

serving if desired. 24 CANDIES; 95 CALORIES PER CANDY. ----