Crepes With Salmon Filling

Ingredients

6 tb margarine
1/2 lb mushrooms
1 c celery
1/2 c onions
1/2 c all purpose flour
1 1/2 c chicken broth
1 ts worcestershire sauce
1 ts lemon juice
16 oz salmon
1 c sour cream
1 tb pimientos
1 tb parsley
12 crepes
1 c swiss cheese
30 packages you buy crepes already prepared
1/4 filling on of the crepes

Instructions

with lemon wedges.