Crock-pot Chili Con Carne

Ingredients

4 lb beef
3 tb shortening
2 c onion
2 garlic
4 tb chili powder
3 beef bouillon
1 1/2 ts paprika
1 ts oregano
1 ts cumin
1/2 ts cayenne pepper
1/2 c beef stock
1 package tomatoes
28 ozs
1 package tomato paste
4 packages kidney beans
1 cans

Instructions

Heat shortening in skillet and brown beef, discard fat, Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours