Crock Pot Chili Con Carne

Ingredients

4 pound beef
3 tablespoon shortening
2 cup onion
2 garlic
4 tablespoon chili powder
3 beef bouillon
1 1/2 teaspoon paprika
1 teaspoon oregano
1 teaspoon cumin
1/2 teaspoon cayenne pepper
1/2 cup beef stock
28 oz tomatoes
8 oz tomato paste
4 kidney beans
1 cans

Instructions

Heat shortening in skillet and brown beef, discard fat. Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours.