Crunchy Pea Salad

Ingredients

some garlic
1/4 c crisp bacon
2 c celery
1/2 c sour cream
1/4 c green onion
1 c cashews
1/2 ts dijon mustard
1 prepared hidden valley ranch

Instructions

Contributed to the echo by: Laurie Gill ORIGINAL RANCH salad dressing Rinse peas in hot water (or steam if fresh); drain. Combine vegetables, nuts, and bacon with sour cream. Mix dressing, mustard and garlic together; pour over salad mixture. Toss gently. Chill. SERVES 4