Crunchy Spinach Salad

Ingredients

2 qt spinach
2 bean sprouts
1 package bean sprouts
1 package water chestnuts
4 eggs
6 slices bacon
1 slice onion
1/2 c brown sugar
1/2 c vegetable oil
3/8 c vinegar
3/8 c ketchup
1 tb worcestershire sauce

Instructions

In a large bowl, combine spinach, bean sprouts, water chestnuts, eggs, bacon and onion. In a bottle or jar, combine all dressing ingredients. Cover and shake well to mix. Just before serving, pour dressing over salad and toss.