Crunchy Turkey Sandwich Melts

Ingredients

2 cups turkey
1/2 cup kraft natural cheddar cheese
3/8 cup kraft mayo mayonnaise
2 tablespoons onion
2 teaspoons kraft pure prepared mustard
1/4 teaspoon pepper
8 slices claussen sandwich up
4 sandwich

Instructions

MIX turkey, cheese, mayo, onion, mustard and pepper.

ARRANGE 2 to 3 pickle slices on bottom half of each bun. Top each with 1/2 cup turkey mixture and top halves of buns. Place sandwiches on cookie sheet; cover tightly with foil.

BAKE at 350�F for 15 minutes.

BUSTED BY MEG ANTCZAK 1/12/98