1 c flour 1 c cornmeal 1 ts baking soda 1 ts baking powder 1/2 c sugar 1/4 c shortening 1 c buttermilk 1 egg 2 c carrots 1 c pineapple
Instructions
Cream sugar and shortening together; add egg, buttermilk, dry ingredients; then add carrots and pineapple. Place in greased and floured slow cooker baking pan. Cover and cook on high for 2 to 3 hours. ----