Dill Biscuits

Ingredients

1/4 cup butter
1 tablespoon onion
1 teaspoon dill weed
10 ounces refrigerated buttermilk biscuits

Instructions

In a bowl, combine butter, onion and dill. cut biscuits in half lengthwise; toss in butter mixture. Arrange in a single layer in an ungreased 9" square baking pan. Bake at 450 degrees for 8-10 minutes. Serve with Broccoli in Herbed Butter and Pork Stroganoff for a meal for your family for $

1.15 a plate.