Doree's Extravagant Almond Cake

Ingredients

1/2 lb almond paste
1 1/4 c sugar
1 c butter
5 eggs
1 c sour cream
2 ts vanilla extract
1/4 ts almond extract
3 c unbleached flour
1 1/2 ts baking powder
1 ts baking soda
1/4 ts salt
9 springform

Instructions

then turn it out onto a serving plate. When cool, dust it with sifted powdered sugar. This cake will keep well, wrapped tightly for several days. Makes 1 large cake.