Double-chocolate Oatmeal Cookies

Ingredients

1 c sugar
1 egg
1/4 c water
1 ts vanilla
1 1/4 c all purpose flour
1/2 c wheat flour
1/4 c cocoa
2 c rolled oats
1/2 ts baking soda
1/2 c semisweet chocolate chips
1 1/2 tablespoonfuls onto cookie sheets that have been sprayed with spray

Instructions

cookies will be too hard. Remove them to a wire rack and cool to room temperature. Yield: 36 servings (36 cookies) Food exchanges per serving: 1 bread and 1 fat Calories: 120, CHO: 15g, PRO: 2g, FAT 6g, Na: 77 mg, Cholesterol 8mg