Easy Italian Sausage Vegetable Soup

Ingredients

1/2 pound bulk italian pork sausage
1 cup carrots
1 baking potatoes
1 clove garlic
2 cans ready-to-serve beef broth
1 package garbanzo beans
1 package pasta-style chunky tomatoes
14 1/2 undrained
1 1/2 cups water
1/2 italian seasoning
1 bay leaf
1 cup zucchini
1 parmesan cheese
4 quart slow-cooker
1998 pillsbury company

Instructions

By "Valerie Whittle" <catspaw@inetnow.net> on Feb 24, 1998.