Eggplant Matzo Mina

Ingredients

2 eggplants
2 tb olive oil
1 onion
2 garlic
15 oz tomato sauce
14 oz tomatoes
3 tb parsley
1/2 ts oregano
6 matzos
1 lb mozzarella style soy cheese

Instructions

Lightly oil a large, shallow casserole dish & layer as follows: a thin layer of sauce, a layer of eggplant, a lyer of matzo, a layer of cheese. Repeat. Bake for 35 to 40 minutes, till cheese shows some brown spots.