Empanadas Decamote Conpina

Ingredients

1 package cream cheese
1/4 lb margarine
1 c flour
1 filling
1/2 c sweet potatoes
1/4 c pineapple
1/4 c sugar
1/4 ts salt
1/4 c coconut flakes

Instructions

Mix pastry ingredients until mixture holds together, chill. Cut into 3" circles. Mix filling together. Place heaping teaspoonfuls on each pastry circle; fold over and press edges together. Bake at 375F until golden brown. Recipe By : Concord Hospital Cookbook (1980) ----