Energizing Linguine

Ingredients

8 linguine
1 c mushrooms
1/2 c celery
1 tb margarine
2 tb cornstarch
1 c chicken broth
3/8 c dry wine
2 ts lemon juice
1/4 ts thyme
2 ds bottled pepper sauce
1/2 c mozzarella cheese
1 1/2 c chicken
4 oz spinach

Instructions

Grated Parmesan cheese (opt) Prepare linguine according to package directions except omit salt. Drain; keep warm. Cook mushrooms & celery in hot margarine till tender. Stir in cornstarch. Stir in next 5 ingredients. Cook & still till bubbly. Stir in cheese till melted. Stir in chicken and spinach. Cover & cook 1 minute or until heated through. Serve over linguine. Sprinkle with Parmesan.