3 chocolate squares 2 1/2 c cake flour 2 ts baking soda 1/2 ts salt 1/2 c butter 2 1/2 c brown sugar 3 egg 1 1/2 ts vanilla 1 c sour cream 3/4 c water 1 with an electric mixer
Instructions
pan and bake in preheated oven for 35-40 minutes, or until cake tests done. Turn out onto cake rack and frost with Chocolate-Peanut Butter Frosting (recipe follows) or cut into squares and serve with whipped cream or vanilla ice cream.