Feijoada

Ingredients

some garlic
2 c black beans
3 c water
1/2 lb sausage
1/2 lb beef
1/2 lb pork
3 slices bacon
1 jalapeno
1 tomato
6 cups water
1 hr

Instructions

Add jalapeno, tomato, and garlic. Mix well. Reduce heat to simmer and cook for 2 minutes. Add bacon and vegetables to meat mixture and salt, pepper, and red pepper to taste. Mix well, remove from heat and serve. Serve over rice and garnish with orange slices.