Fettuccine Primavera

Ingredients

2 slices carrots
1 c broccoli florets
1 cauliflower florets
1 c zucchini
3/8 c snow peas
4 ts margarine
1 ts basil
1/4 c chicken stock
1/2 c parmesan cheese
3/8 lb fettuccine
2 bread
1 fat
1 protien
2 vegetables

Instructions

carbs 40g, pro 13g, fat 8g, chol 8mg, sodium 216mg, potassium 615mg, fiber 2g, calcium 242mg, iron 2.7mg