Filled Lemon Cookies

Ingredients

2 c butter
1 c powdered sugar
4 c all purpose flour
1/4 ts salt
2 lemon extract
1 filling additional powdered sugar filling
1 egg
5/8 c sugar
2 tb butter
1 1/2 ts lemon rind
3 tb lemon juice
1 ts cornstarch
1 recipe by southern living
1 cup powdered sugar

Instructions

Unwrap rolls, and cut into 1/4-inch slices; place on ungreased cookie sheets. Bake at 400 degrees for 8 minutes or until browned. Cool on wire racks. Spoon filling on bottom side of half the cookies, spreading evenly. Place a second cookie on top of filling, top side up, and sprinkle FILLING Combine all ingredients in top of a double boiler, stirring until blended. Bring water to a boil. Reduce heat to low; cook, stirring constantly, until thickened and ----