Finger-lickin' Chicken With Cheesy Dip

Ingredients

450 g chicken breasts skinned
1 tsp thyme
100 g cheddar cheese
225 g breadcrumbs
1 flour for shaping
1 egg
100 g cream cheese
8 tbsp salad cream
1 tbsp chives
20 walnut-sized nugge
40 secs
3 batches
1/2 after frying

Instructions

Budget Tip: for a cheaper alternative to chicken breasts, try turkey mince.