Cream together butter, sugar and orange rind. Gradually add lightly beaten egg, orange juice, flour, cinnamon and baking powder. When dough is thoroughly mixed drop from a teaspoon onto an ungreased cookie sheet. Bake in a 325~F. oven for 10 to 12 minutes until light brown. Shared by Deb, Posted to Fabfood 11/98 Contributor: JGreene274@aol.com (Bakery Shoppe)