Fondue Sauces For Beef
Ingredients
3 c sour cream
3 clove garlic
3 ts horseradish
1 c catsup
3 ts worcestershire sauce
3 ts prepared mustard
3 ts prepared horseradish
Instructions
For the first three mixtures, combine all ingredients. Chill. For the hot sauce, combine all ingredients, bring to boil in sauce pan, serve hot.