French Sourdough Bread

Ingredients

1 package yeast
3 c bread flour
1 ts salt
1 ts sugar
1 tb cornmeal
1 gluten
1/4 ts baking soda
1/2 sourdough starter
2 ts olive oil
1 c warm water

Instructions

Put all ingreds. in order listed into pan, select "French" bread and push Start. Tip: If you can, open lid and check while kneading to feel whether the dough is too wet or dry. Correct it with a Tbsp. or so of water or flour. Since you have made so much bread, you know how the dough should feel. FROM: JUDY GARNETT (PJXG05A)