Fuzzy Naval Cake

Ingredients

16 oz peaches
4 eggs
1/2 c peach schnappes
5/8 c vegetable oil
1 c sugar
1 c pecans
1/4 c orange juice
1/4 reserved liquid
1 cake mix
1 1/2 c powdered sugar
1 package vanilla pudding

Instructions

Combine first four ingredients in aglass container. Cover for 24 hours. Combine cake mix, pudding mix, eggs, oil, pecans, 1 cup soaked, chopped peaches and 1/2 cup liquid. Pour into greased and floured bundt pan. Bake at 350 for 40 minutes. Glaze cake while warm. GLAZE: Mix liquid and sugar and pour over warmcake. ----